Our current projects are:

• University of California Grant "Improving Hand Hygiene Compliance in Restaurants" 40 restaurant base, Hands-On System based protocol.
• 2007 Food Safety Summit on-site "Using ATP in Setting Hand Hygiene Standards"
• 2007 Food Safety Summit on-site research "Handwashing Efficacy Documentation"

Call for Projects

If you have a project in hand hygiene that you would like Institute support with or would like to publish your findings on this site please contact Jim Mann.